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Celebrate a special Valentine’s at Eight!


Thu, 14 February 2019

Eight restaurant at Spier Wine Farm is celebrating Valentine’s Day with a special 5 course wine & food pairing.The farm-to-table inspired menu only takes ingredients freshly sourced from the farm and nearby.

Book a table for you and your partner: https://www.dineplan.com/widgetframe/z0wvR3G6?date=2019-02-14

Menu

Amuse-Bouche
Saldanha bay oysters
lime aioli, bloody marry jelly, crispy nori

Starter
Pan seared yellowtail
samphire, oyster mushroom, white wine foam, asparagus, crispy capers

Palet Cleanser
Mixed berry sorbet

Mains

Farmer Angus beef fillet
Food garden carrots, pommeanna, mélange of courgette, bone marrow butter

Dessert
Decadent selection of seductive chocolate treats
Milk chocolate mousse, dark chocolate truffles, chocolate s’mores, strawberries

For more information please visit www.spier.co.za 

By choosing Spier, you are supporting Spier’s Growing for Good learning initiatives that empower communities to create positive social and environmental change.



VENUE

Eight Restaurant, Spier Wine Estate
TIME : 18h30      COST : R390 pp       SPACES :

EVENT CONTACT DETAILS

Eight Restaurant

+27.218091188
GPS : -33.97355080, 18.78217980