The late Attie Joubert together with his son, Hentas Joubert produced the very first bottled wines for the farm, the Pierre Joubert Cabernet Sauvignon Cinsaut 2001, in honour of our founder and late great grandfather Pierre Joubert who has been producing wine since 1940.
By passing the love and knowledge for farming and winemaking through the four generations, the Joubert family ensure that traditional and modern techniques are united to only produce wines of excellence in our very own cellar on the Farm.
Tasting Room Details & Offerings
Enjoy a wine tasting inside and cozy up by the fireplace for the colder months.
For the warmer days then we have seating either inside cooled with the aircon or outside overlooking our majestic dam and a view to die for.
Enjoy a tasting on its own or with a meal from our 1682 restaurant.
Taste our three wines we have on offer at the moment Sauvignon Blanc, Rose and Cabernet Sauvignon, we are adding some more wines soon.