Simonsig Wine Estate is synonymous with the history of the South African wine industry, the Stellenbosch wine region, and the Malan family name. These elements are intertwined in this family-owned farm, where the late Frans Malan produced the first bottle of our much-loved Kaapse Vonkel, South Africaʼs first Méthode Cap Classique made in the classic bottle-fermented style. He is also honoured for co-founding the thriving Stellenbosch Wine Route, a first in its time. Today, his legacy lives on through his sons, Francois and Johan, and grandchildren Christelle and Michael, the 2nd and 3rd Malan generations at Simonsig Wine Estate.
Tasting Room Details & Offerings
Cuvée has evolved into our new tasting room where guests can relax under our oak trees in summer or in front of the fireplace in winter and taste through our wonderful range of wines. Simonsig is still the perfect place to spend time in the Stellenbosch Winelands.
We look forward to welcoming you.
Tasting of the day (R75 for 6 wines): Changes monthly.
Sparkle with Simonsig (R75): Taste through our iconic range of Cap Classiques, including our premium Blanc de blancs Cuvée Royale.
Cultivar Selection (R75): Taste through six of our signature cultivars offered at the farm; Chenin Blanc, Sauvignon Blanc, Chardonnay, Pinotage, Mr Borio’s Shiraz and Labyrinth Cabernet Sauvignon.
The Blue Bloods (R120): Enjoy a taste of our Malan Family Range, including our limited release Vin de Liza and premium Blanc de blancs Cuvée Royale.
Sugar, Spice & Everything Nice (R75): If you have a sweet tooth, then this one's for you. Enjoy a taste of six of our sweeter style wines.